Food, Drink, and Behind–the-Scenes stories from everyone's favorite a capella group, Straight No Chaser.
With 15 years in the music business, eight albums, and more than 1.5 million concerts tickets sold, Straight No Chaser treasure two things: family and food. Straight No Chaser Sound Bites features a collection of their favorite food and drink recipes combined with behind-the-scenes stories as they welcome their fans into the family.
Formed in 1996 at Indiana University, Straight No Chaser's story has been replete with twists and turns. Sound Bites deliciously recounts members' memories of moments from an unlikely yet wonderful cascade of events that propelled forward their career of creating music, touring, and becoming part of countless family traditions.
Steve, Jerome, Charlie, Randy, Walt, Mike, Jasper, Seggie, and Tyler each offer their own (sometimes contradicting) stories of their adventures, as well as sensational recipes for cocktails, such as the Honey Lavender Greyhound, Grapefruit Jalapeño Cilantro Shrub, and SN-Tini, and foods, including "Choose Your Own Adventure" risotto, pork tenderloin sandwiches, Italian beef, toffee bars—and many more.
Straight No Chaser Sound Bites invites the group's many fans, old and new, to celebrate the harmony of music, food, and drink in their own homes. So settle in and enjoy.
About the Author
Straight No Chaser is a musical phenomenon with a massive fan base and a long list of accomplishments, including two RIAA Certified Gold albums, more than 1.5 million concert tickets sold, 1 billion streams on Pandora, and 1 million albums sold worldwide. Straight No Chaser is the real deal: the captivating sound of unadulterated voices making extraordinary music that moves people in a fundamental sense . . . and with a sense of humor.